France is the first destination for tourists worldwide with 90 million visitors. The hospitality and catering industry account for €70 billion in revenue. It is also the sixth largest sector in France for job opportunities.
This is a high-pressure, high-octane industry: along with digitalization, sustainability, and deep-seated transformation in ways of working, clientele is forever more demanding and impatient. Such sweeping changes call for new technical and soft skills from teams and managers.
Leveraging its 11-year expertise in the recruitment of executives and managers, our recruiting firm specialized in hospitality and catering operates in the following segments: food services, hospitality and tourism as a whole: hotels (luxury, business, resorts), hotel–related facilities (senior residences, nursing homes, etc.), restaurants (gastronomic, collective, commercial, onboard rail catering and fast food), food retail, agro-food focused on out-of-home catering, distribution and equipment manufacturers, tourism (leisure parks, cruise companies, travel agencies, and many more).
Our experience in hospitality and catering recruitment has provided us with a first-hand insight into your market. At LeaderIA, we provide you access to an extensive network coupled with our in-depth knowledge from players as well as real-time updates.
We support large corporations, family-sized businesses and investors in their investment decisions.
At LeaderIA, we recruit the following positions:
- General Manager
- Operations Director, Hotel Group
- Operations Director, Catering Group
- Retail Network Director
- Asset Manager
- Regional Director
- Hotel Manager
- Restaurant Manager
- Manager/E-Commerce Manager
- Sales & Marketing Manager/Sales Manager/Marketing & Communications Manager
- Chief Financial Officer/Management/Financial Controller
- Human Resources Manager
- Technical Chief
- Executive Chief
- Purchasing Manager
Feel free to contact our hospitality and catering recruiting firm.